Eat Now! 5-Minute Meals

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Some of us don’t even cook anymore because it’s just too time-consuming. Step aside healthy meals in 12 minutes or less—check out these 5-minute meals that anyone can do.  Sure beats take-out!

#1 Grilled Chicken Cutlets with Summer Succotash

Put a grill pan on high heat.  Season 4 thin chicken cutlets with 1/4 teaspoons of pepper and salt each.  Grill until the cutlets are cooked through.  Turn them once.  At the same time, heat 1 tablespoon of olive oil in a medium-high large skillet.  Mix in a cup of thawed frozen baby lima beans, 1 pint of grape tomatoes, and 1/2 cup of corn.  Cook while tossing once in a while, until the tomatoes burst.  Mix in a tablespoon of grated Parmesan cheese and 1/2 cup of torn, fresh basil leaves.  Include lemon wedges and a whole wheat roll for each portion.

Grilled Chicken Cutlets with Summer Succotash


#2 Salmon and Chickpea Lettuce Wraps

Drain a small can of wild salmon.  Include 1/2 cup of chickpeas, 1 tablespoon of sun-dried tomatoes, 1 tablespoon olive oil, and a sprinkle of dried dill.  Serve them using bibb lettuce leaves.

Salmon and Chickpea Lettuce Wraps

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